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Make A Difference Week

October 22, 2018 @ 8:00 am - October 26, 2018 @ 5:00 pm

Please help the Penfield Ecumenical Food Shelf!  Shelves are really low this time of year. Below is our current Wish list but ANY and ALL donations are welcome and greatly appreciated! 

Please consider donating the week of October 22nd-26th. Bins will be located in the hallways of Indian Landing Elementary.

 

 

 

Kindergarten:  Canned vegetables, canned yams, baked beans, boxed and canned potatoes, crackers, snack bars and popcorn

First grade:  Canned chili, beef stew, hash, canned soups (chicken noodle, tomato, cream soups), rice, canned tomatoes (any variety), canned meats (stew, salmon, tuna), gravy, broths, ramen noodles, dry soups

Second grade:  Condiments (ketchup, mustard, mayo), salad dressings, peanut butter, jelly, pastas, pasta sauces, pasta helpers and skillet dinners, mac & cheese, canned pasta

Third grade:  Vegetable oil, sunflower oil, bags of sugar and flour, jello, pudding, pie fillings, cake mixes, frostings, bread and muffin mixes

Fourth grade:  Applesauce, canned fruits, boxes of cereal, instant oatmeal packets, large containers of oatmeal, pancake mix, syrup, juice, tea, coffee, cocoa

Fifth grade:  Laundry detergent, dish soap, toilet paper, paper towels, kleenex, shampoo, conditioner, bars of soap

 

If you are interested and able to help in any way please visit the food shelf’s website: http://penfieldecumenicalfoodshelf.org/about-us.html

Details

Start:
October 22, 2018 @ 8:00 am
End:
October 26, 2018 @ 5:00 pm

Venue

Indian Landing
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